«You can't just eat good food. You've got to talk about it too. And you've got to talk about it to somebody who understands that kind of food.»
«“Good evening,” it lowed and sat back heavily on its haunches, “I am the main Dish of the Day. May I interest you in parts of my body?” ...“Something off the shoulder perhaps?” suggested the animal, “Braised in a white wine sauce?”»
Sometimes the eater becomes the eaten.
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